Single Origin Coffee

Why Try Single Origin Coffee?
Single origin coffee comes from one specific region, farm, or even a single lot allowing you to taste the unique flavors and characteristics of that place. Like wine from a particular vineyard, it tells a story of soil, climate, and craft.

Here’s why it’s worth exploring:

• Pure Flavor: No blending means you taste the distinct notes of the origin whether it's the floral brightness of Ethiopian coffee or the chocolatey richness of Guatemalan beans.

• Seasonal and Fresh: Many single origin offerings are harvested in small batches and only available at certain times of the year.

• Transparency & Traceability: You know where your coffee comes from and how it was grown, often supporting small farmers and ethical sourcing practices.

• A Tasting Adventure: Every origin is different. It’s a chance to explore the world of coffee, one cup at a time.

Whether you’re a seasoned sipper or just getting curious, single origin coffee is your invitation to taste coffee at its most authentic.